Buttery shortbread cookies made with edible flowers, real ingredients, and a whole lot of heart.
Sweet Botanical Bakes is a woman-owned cookie company based just north of Boston, crafting rich, melt-in-your-mouth shortbread cookies adorned with edible flowers that all hand-grown, pressed, and baked by Lauren herself. Every cookie is a tiny celebration of the natural world, made with care and completely free of dyes, colorants, or artificial additives. Just real food, real flowers, and real flavor.
With dreamy combinations like Lemon Lavender, Balsamic Fig & Pepitas, Garden Party, and Black Sesame, these treats are equal parts charming and crave-worthy. Each batch is baked in Medford, MA and shipped nationwide, bringing a taste of New England’s botanical beauty to homes near and far. Gluten-free options are also available, making it easy for everyone to indulge.
Lauren’s love for plants doesn’t stop at the kitchen. Sweet Botanical Bakes donates 5% of all proceeds to community gardens and seed preservation projects, giving back to the very ecosystems that inspire her craft. It’s a brand rooted in both flavor and purpose, and every bite tells a story.
What You'll Find at Bloom
Buttery shortbread cookies decorated with hand-pressed edible flowers. Rotating seasonal flavors made with real ingredients (never dyes!). Beautiful, giftable packaging and gluten-free options
Follow Along
With Sweet Botanical Bakes
Why Bloom?
“I trust Savannah's style and design and love the opportunity to shine in such a creative space in Rhode Island. Thrilled to join!” - Lauren, Sweet Botanical Bakes
Fun Fact
All the edible flowers used in Lauren’s cookies are grown and pressed by her, from garden to garnish, she brings nature to the table one bloom at a time.